Yale Global Table with Chef Rodrigo Pacheco

4.13.26 | 6pm–7:30pm

Rescheduled from March 2

Presidents' Room

Instructions

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Join Yale Global Table for a talk and tasting at The Well with acclaimed Chef Rodrigo Pacheco, founder of Bocavaldivia Research & Development Restaurant in Ecuador, as he explores cuisine as a tool for sustainability, cultural preservation, and connection. 

Yale Global Table is a collaboration between the Yale MacMillan Center, the Yale Schwarzman Center, and Yale Hospitality that aims to illuminate the connections between sustainability, health, culture, and community. 

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Chef Rodrigo Pacheco carrying banannas

Chef Rodrigo Pacheco

Meet the Chef

Featured image:

Chef Rodrigo Pacheco